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Max Hayward

Max Hayward

Environmental Geography Graduate

Talent
ShaftesburyMember since September 22, 2026
Customer ServiceTeamwork & ReliabilityPlanning & Time ManagementAnalysis & Problem-SolvingBar Service & Drink Preparation
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Customer ServiceTeamwork & ReliabilityPlanning & Time ManagementAnalysis & Problem-SolvingBar Service & Drink Preparation

About

Recent Cardiff University Environmental Geography graduate with a 2:1 degree and practical experience across hospitality, events and operational environments. Dependable and adaptable, with strong communication, problem-solving and time-management skills. Confident working with customers, contributing to a team and managing demanding workloads. Seeking an opportunity to develop professionally while bringing a strong work ethic, willingness to learn and positive approach.

Experience

Front of House / Bartender at Pomelo Events (2026 – Present)

High Profile, Private Wedding

  • Worked across a three-day, high-profile wedding held at the family's private residence, attended by members of European royalty.
  • Prepared and served a wide range of drinks behind the bar, ensuring consistently high standards of presentation and service.
  • Worked closely with event managers to ensure the smooth running of the event and a high standard of guest experience.

Various Roles at Virginia Hayward Ltd (2020 – 2026)

Seasonal & Operational Roles

  • Worked across multiple areas of the business, including dispatch, packing, finance, goods-in and logistics operations.
  • Prepared and processed customer orders accurately, ensuring products were packed, organised and ready for dispatch.
  • Supported goods-in and logistics operations, including receiving stock and stacking products at the company's logistics partner.
  • Adapted to different responsibilities and busy working environments, demonstrating reliability, attention to detail and strong teamwork.
  • Completed work experience within the finance department, gaining exposure to invoices, bank statements, debtor contact and finance software.

Bakery Assistant at Maxwell & Franks (2024)

Bakery Production

  • Prepared and packaged bakery products within a fast-paced production environment, maintaining consistent quality and presentation standards.
  • Applied decorative icing to bakery products with precision, ensuring consistency across finished products.
  • Followed hygiene and quality standards while working efficiently as part of a production team.

Education

BSc in Environmental Geography – Cardiff University (2023 – 2026)

A-Levels – Kings Bruton (2017 – 2022)

Skills

Environmental Geography Graduate

Reviews

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