Millie Jacklin

I have a diverse range of customer service experience including waitressing at various high profile events as well as bar work in pubs and breweries over summers on breaks from University. In my gap year I also worked at Waitrose as a Cafe Partner so have experience making coffees and behind the customer service desk, so I am confident in my ability to provide excellent customer service in a fast-paced, vibrant environment. I have been travelling since April and am now looking to settle into full time work. Before my travels I worked in an Environment Agency lab but I miss the variety and social nature of hospitality work and would love get back into it again.