Noah Bennis
Front of house and bar staff
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About
I am a bilingual (Spanish and English), disciplined, hardworking individual who is an asset to a team but also able to confidently work independently when necessary. I have good communication skills, working with different age groups in varied environments.
Experience
FREELANCE GARDENER 2017-2020 - time management skills and organizational skills to balance client diary with different time scales and areas.
CUSTOMER SERVICE COLLEGUE DECEMBER 2020 - MARCH 2021 - TESCO HACKNEY MORNING LANE - trained at checkouts, self-service, customer service and produce/grocery stocking.
ASSISTANT/WAITER/ BAR STAFF AT THE FALSTAFF HOTEL RAMSGATE APRIL 2021 – SEPTEMBER 2021 – trained as front of house staff, kitchen porter and hotel management dealing with check in/outs and general upkeep and organization of day- to-day duties within hotel and restaurant.
CUSTOMER SERVICE COLLEGUE SEPTEMBER 2022 – MARCH 2023 – SAINSBURYS WHITELADIES ROAD, BRISTOL – customer assistant
OPERATIONS MANAGER IN SALES AND LOGISTICS AT NURTURE HORSE HEALTH LTD JUNE 2022 – TO DATE – Dealing with daily sales via software web portal, and orchestrating logistics via pallet transport and courier both nationally and internationally. dealing with customer queries and enquiries on a daily basis. using operational systems such as xero accounting and pallet ways portal.
Education
HIGHAMS PARK SCHOOL
- 10 GCSEs at A* - C, including A*A in double science, A* in a modern foreign language
(Spanish) and A in English.
FOREST SCHOOL. Snaresbrook, London E.17
- 3 A levels – Spanish, Geography and Biology. (A*AB) - EPQ (extended research project)
BRISTOL UNIVERSITY
- 2nd year undergraduate studying BSc Biology (currently not enrolled)


