Food Specialist
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MSc Food Security graduate with hospitality experience and strong customer service skills. Proven ability to enhance guest satisfaction, manage operations efficiently, and collaborate effectively in fast-paced environments.
Hospitality and customer service professional with experience in F&B operations, retail, and academic tutoring. Skilled in guest relations, team collaboration, and problem-solving.
MSc Food Security from The University of Edinburgh (Distinction, 70%) with focus on sustainable food systems and food security policy. BTech in Chemical Technology from RTMNU (8.15/10 CGPA).
