Reliable and energetic hospitality professional
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Reliable and energetic hospitality professional with proven experience thriving in high-pressure, fast-paced kitchen environments and the ability to learn culinary and operational skills rapidly. Demonstrates strong teamwork, communication, time management, organisation and attention to detail, with a positive attitude and commitment to maintaining high standards of food hygiene, health and safety and customer service. Adaptable and willing to take on new challenges, with a strong work ethic and the ability to follow instructions effectively.
Keen to secure a position within a dynamic team, contribute to efficient service and continue developing practical culinary, customer service and wider hospitality skills while building a successful career in catering.
Kitchen Porter - Cross Guns - Bromley Cross
(2024-06 - 2024-06)
Responsible for maintaining a clean, safe and organised kitchen environment, washing and sanitising dishes, pots, pans and kitchen equipment, cleaning work surfaces and floors, assisting chefs with basic food preparation, safely storing ingredients, restocking kitchen supplies, managing waste and recycling, supporting with deliveries, following food hygiene, health and safety procedures, and working efficiently as part of the kitchen team during busy service periods.
Retail - Retail – Darwen - Darwen
(2024-07 - 2024-08)
Responsible for providing friendly customer service, assisting customers with enquiries, operating the till and handling payments, replenishing stock, checking deliveries, maintaining a clean and organised shop floor, displaying products, monitoring stock levels, following health and safety procedures, and working effectively as part of a busy retail team.
High school education - Buile Hill Academy (2018 - 2023) Salford
Up-skilling - Food safety, hygiene, health and safety - Blackpool Learning Rooms (2026 - 2026)
