Smaranda Mihaela Dumitru

Highly dedicated and hardworking professional with extensive experience in hospitality, customer service, team supervision, and cash management. Known for strong multitasking abilities, excellent communication, and a consistent commitment to high standards of service and team performance.

Restaurant Manager - Alati Bar Restaurant - Cyprus

(2023-11 - 2025-11)

• Managed daily operations of the restaurant and bar.
• Oversaw cash management and financial reporting.
• Coordinated events and entertainment activities.
• Supervised staff and maintained high service standards.
• Delivered excellent customer service.

Team Leader - Buckleigh Laundry - United Kingdom

(2018-07 - 2023-07)

• Coordinated daily operations of the laundry team.
• Maintained workflow efficiency and quality control.
• Supervised staff and onboarding processes.

Supervisor - Paphiessa Hotel - Cyprus

(2009-07 - 2017-12)

• Managed restaurant and bar departments.
• Ensured smooth operations and guest satisfaction.
• Supervised staff and work schedules.

Cashier - S.C. I.P.C.F - Bucharest

(2007-07 - 2009-01)

• Maintained cash register and accounting records.
• Recorded financial transactions.
• Handled cash operations and daily reports.

Cashier - S.C. Minerva 2 SRL (Restaurant Nan-Jing) - Bucharest

(1997-03 - 2007-06)

• Prepared payment notes and processed payments.
• Issued invoices and accounting documents.
• Completed daily financial reports.

Foreign Languages - I.L. Caragiale High School (1990 - 1994)