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Victoria Easthope

Victoria Easthope

Catering Professional

Talent
CarrickfergusMember since June 1, 2026
Food preparationFood safety complianceStock controlCustomer serviceTime managementCash handlingMenu preparationHotplate cookingOnline sellingCustomer communication
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Food preparationFood safety complianceStock controlCustomer serviceTime management

About

Energetic and reliable catering professional with extensive experience across deli operations, food preparation, customer service, and high‑volume catering environments. Skilled in managing diverse responsibilities including stock control, menu preparation, food safety compliance, point‑of‑sale operations, and maintaining clean, organised workspaces. Known for excellent time management, a positive attitude, and strong resilience in fast‑paced settings.

A dependable team player who thrives under pressure and consistently delivers exceptional service. Now seeking a new challenge where my strong work ethic, customer‑focused approach, and passion for high‑quality food service can add real value.

Experience

Catering Assistant - Henderson retail

(2024-02)

  • Weighing, packaging and labelling meals
  • Preparing and baking a variety of desserts, pastries, and pies for display on shop floor
  • Responsible for food preparation including high volume of fresh cream products ensuring high standard of hygiene maintained within food safety guidelines
  • Maintaining a high standard of cleaning within the kitchen area regularly during the day

Catering Assistant - dANCING GOAT café

(2022-05 - 2024-02)

part time

  • Serving customers
  • Responsible for food preparation ensuring high standard of hygiene maintained within food safety guidelines
  • Ensuring bakery items such as sausage rolls, Danish pastries are properly baked
  • Making Specialty scones
  • Making coffees using coffee machine
  • Maintaining a high standard of cleaning within the kitchen area regularly during the day
  • Cashier duties

Deli assistant - Cuisine de france

(2003-11 - 2007-06)

Full time

  • Responsible for food preparation ensuring high standard of hygiene maintained within food safety guidelines
  • Ensuring sufficient bakery items were properly baked
  • Hotplate cooking
  • Sandwich artist making sandwiches to order
  • Serving customers and dealing with complaints
  • Maintaining a high standard of cleaning within the kitchen area regularly during the day
  • Responsible for taking deliveries and raising any issues with the supplier
  • Preparing trays for the next day
  • Training new staff cafe assistant - high society

(2000-10 - 2003-11)

  • Keyholder responsibilities
  • Cash handling duties
  • Training new staff
  • Responsible for food preparation
  • Sandwich artist
  • Making barista coffees
  • Serving customers
  • Clearing tables
  • Washing and drying dishes deli assistant - centra

(1999-09 - 2000-10)

  • Responsible for food preparation
  • Traying up food stuffs and cooking
  • Hotplate cooking
  • Sandwich artist
  • Serving customers and dealing with issues
  • Washing and drying dishes waitress - café de ville

(1998-06 - 1999-09)

  • Waiting on tables and taking customer orders
  • Clearing tables and setting up
  • Customer service dealing with customer issues
  • Washing and drying dishes

Education

GCSE - Belfast model school for girls (1993 - 1998)

Skills

Catering Professional

Reviews

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