Kim Dang

Assisted one-on-one tutoring sessions in course 1001, 1002, 2001, 2002, 3001, 3002, 3007, 3990 to help students improve Vietnamese language skills (speaking, reading, and writing). Explained complex concepts in simple, easy-to-understand ways to support student learning and prepare for exams, assignments, and class participation.

Peer Tutor at University of Georgia (2026-08 – Present)

• Assisted one-on-one tutoring sessions in course 1001, 1002, 2001, 2002, 3001, 3002, 3007, 3990 to help students improve Vietnamese language skills (speaking, reading, and writing).
• Explained complex concepts in simple, easy-to-understand ways to support student learning and prepare for exams, assignments, and class participation.

Teaching Assistant for Vietnamese Language at University of Georgia (2025-01 – Present)

• Supported instruction for undergraduate Vietnamese language courses by preparing lessons, grading assignments, and facilitating classroom activities in course 1001, 1002, 2001, 2002, 3001
• Collaborated with professor to develop engaging teaching materials and activities

Crew Member at Happy Lemon (2025-01 – 2025-05)

• Provided friendly and efficient customer service with professional teamwork.
• Prepared high-quality beverages while maintaining food safety standards.

Crew Member at Panda Express (2024-07 – 2024-12)

• Delivered exceptional customer service and handled inquiries efficiently.
• Maintained cleanliness and adhered to food safety guidelines.
• Upsold menu items, contributing to increased sales and customer satisfaction.

Manager at Nail Salon (2024-01 – 2024-06)

• Led a team of nail technicians, scheduling team performance and customer service.
• Implemented marketing strategies to attract new customers, customer retention, and increase sales.

Nail Technician at Nail Salon (2022-01 – 2023-06)

• Provided professional pedicure and manicure services, ensuring high standards of nail care.
• Maintained an organized and hygienic workspace for efficient service delivery.
• Developed strong communication and customer relation skills.

Bachelor of Science in Nutritional Science – University of Georgia (2024)