Utari Rahenda

Chemistry graduate with interest in food safety, with in-depth knowledge of food safety systems, CCP, OPRP, HACCP, GMP, and ISO 22000. Experienced in the food industry, as a business support assistant. Proven analytical skills, quality inspection, data evaluation, and report preparation. Ready to learn and develop as a food safety while upholding integrity, objectivity, and thoroughness.

Business Support Assistant at Catering (2024-03 – Present)

Implementing food safety, sanitation, hygiene, and business development. Handling operational, financial reports and administration.

• Implementing food safety, sanitation, hygiene, and business development.
• Handling operational, financial reports (income and expenses) and administration for monthly evaluations.

Analyst Assistant at Pusat Laboratorium Terpadu UIN Syarif Hidayatullah Jakarta (2024-08 – 2024-09)

Separation of raw materials and preparation of test reports and documentation.

• Separation of raw materials for methanolic extract of gandaria seeds using chromatography and fractionation methods.
• Preparation of test reports and documentation.

Researcher at Pusat Laboratorium Terpadu UIN Syarif Hidayatullah Jakarta (2023-02 – 2024-01)

Testing raw materials from methanol extract with NMR analysis and spectrum analysis.

• Testing raw materials from methanol extract of Spondias dulcis leaves, which yielded a pure compound called scopoletin with strong antioxidant activity against ABTS radicals.
• Sample analysis using a Nuclear Magnetic Resonance (NMR) instrument and spectrum analysis using the MestReNova application.

Chemistry Analyst at Balai Besar Pengujian Penerapan Produk Kelautan dan Perikanan (2021-03 – 2021-06)

Internship conducting research on sodium levels in fish snacks and quality testing.

• Conducted a research project titled "Testing sodium levels in fish snacks using a Flame Atomic Absorption Spectrophotometer (FAAS)".
• Conducted organoleptic, filth, and metal content tests on processed fish food samples, ensuring product compliance with product standards.
• Prepared accurate test report results and maintained laboratory safety procedures

Bachelor of Science in Chemistry – Universitas Islam Negeri Syarif Hidayatullah Jakarta (2024)