85 chef opportunities in Limerick updated today
job offers found
· Page 1 / 5Commis Chef – The SpitJack, Limerick Location: The SpitJack Rotisserie Brasserie, Bedford Row, Limerick Job Type: Flexible (Part-Time & Full-Time Available) Start Date: Immediate or Flexible Start Experience: Minimum 2 years' experience in a professional kitchen At The SpitJack, we don't just se
Commis Chef – The SpitJack, Limerick Location: The SpitJack Rotisserie Brasserie, Bedford Row, Limerick Job Type: Flexible (Part-Time & Full-Time Available) Start Date: Immediate or Flexible Start Experience: Minimum 2 years' experience in a professional kitchen At The SpitJack, we don't just se
Job Description - Childcare Cook Northside Family Resource Centre is seeking a caring, organised and enthusiastic Childcare Cook to join our Early Years team. This is an opportunity to play an important role in supporting children's health, wellbeing and development through the preparation of nutrit
BaxterStorey IRLCompany Description Title: Chef de Partie Location: Raheen Industrial Estate Working Pattern: Full Time, 5 Days Over 7 Mornings & Evenings Rate of pay: €18.00 Benefits: Enhanced rate offered for unsociable hours 20 Days holiday plus bank holidays Plus your birthday off 3 volunteering days 3 days
Company Description At Aramark we empower our people to create experiences that matter. We share a passion for hospitality, it’s at the foundation of everything we do. Hospitality excellence is brought to life by our people every day. We embrace our responsibility to our people, our communities, and
Company Description At Aramark we empower our people to create experiences that matter. We share a passion for hospitality, it’s at the foundation of everything we do. Hospitality excellence is brought to life by our people every day. We embrace our responsibility to our people, our communities, and
Chef de Partie — Cornstore Limerick Hours: 20–40 hours per week Location: Cornstore, Thomas Street, Limerick Cornstore Limerick is seeking a talented and motivated Chef de Partie to join our award-winning kitchen team. As one of Munster’s leading dining destinations, we pride ourselves on delivering
Commis Chef – The SpitJack, Limerick Location: The SpitJack Rotisserie Brasserie, Bedford Row, Limerick Job Type: Flexible (Part-Time & Full-Time Available) Start Date: Immediate or Flexible Start Experience: Minimum 2 years' experience in a professional kitchen At The SpitJack, we don't just se
Company Description Title: Chef de Partie Location: Raheen Industrial Estate Working Pattern: Full Time, 5 Days Over 7 Mornings & Evenings Rate of pay: €18.00 Benefits: Enhanced rate offered for unsociable hours 20 Days holiday plus bank holidays Plus your birthday off 3 volunteering days 3 days
Job Introduction Full time 39 hours per week Monday-Friday 6:30pm - 2:45am €17 per hour Free meals Opportunities for career development Plus our Sodexo employee benefits package Chef - Night Chef Limerick - Full time A recipe for success; Serve incredible food, enjoy incredible perks. At Sodexo, you
Noel Recruitment Group IrelandJob Description We are currently recruiting experienced Chefs (all levels) for temporary hospitality assignments across Limerick . Whether you're a Commis Chef, Chef de Partie, Sous Chef, or Senior Chef, we have a variety of opportunities available across contract catering sites, hotels, cafés, and
Northside FRCJob Description - Childcare Cook Northside Family Resource Centre is seeking a caring, organised and enthusiastic Childcare Cook to join our Early Years team. This is an opportunity to play an important role in supporting children's health, wellbeing and development through the preparation of nutrit
Prep Chef — The SpitJack Rotisserie Brasserie, Limerick We're looking for a reliable, hard-working Prep Chef to join the kitchen team at The SpitJack Limerick. This is a prep-focused role in a busy brasserie kitchen. The SpitJack is built around a live rotisserie concept using quality Irish produce,
Company Description Title: Chef de Partie Location: Raheen Industrial Estate Working Pattern: Full Time, 5 Days Over 7 Mornings & Evenings Rate of pay: €18.00 Benefits: Enhanced rate offered for unsociable hours 20 Days holiday plus bank holidays Plus your birthday off 3 volunteering days 3 days
Great National South Court Hotel is looking for a Breakfast Chef to join our team on a Full-Time basis. We are delighted to announce that we have been awarded Quality Employer Certification by the Irish Hotels Federation! We are proud to be recognised for our commitment to operating as a Quality Emp
Prep Chef — The SpitJack Rotisserie Brasserie, Limerick We're looking for a reliable, hard-working Prep Chef to join the kitchen team at The SpitJack Limerick. This is a prep-focused role in a busy brasserie kitchen. The SpitJack is built around a live rotisserie concept using quality Irish produce,
Orpea Group IrelandPart time, fixed term Chef required for Millbrae Lodge Nursing Home, for a minimun period six months Benefits Impactful Work: Directly enhance resident well-being through nutrition. Growth: Paid training and leadership development. Great Culture: Supportive, compliance-driven team environment. Job P
Excel Recruitment is seeking skilled Relief Chefs to join our team in Limerick City and county. Are you interested in a work - life balance, with mid week, day shifts predominantly required. No weekend or evening work @ pay rate ranging from €18 - €22 per hour. This role offers flexibility and varie
Commis Chef – The SpitJack, Limerick Location: The SpitJack Rotisserie Brasserie, Bedford Row, Limerick Job Type: Flexible (Part-Time & Full-Time Available) Start Date: Immediate or Flexible Start Experience: Minimum 2 years' experience in a professional kitchen At The SpitJack, we don't just se
KSG CateringKSG Catering is a leading provider of café, restaurant and hospitality services to a broad range of clients and blue-chip companies. Our mission is to deliver excellence in food and service to enhance the daily culinary experiences of our customers. You can find us in 120 locations in Ireland – we s
NHS Scotland is committed to encouraging equality and diversity among our workforce and eliminating unlawful discrimination. The aim is for our workforce to be truly representative and for each employee to feel respected and able to give their best. To this end, NHS Scotland welcomes applications fr
NHS Scotland is committed to encouraging equality and diversity among our workforce and eliminating unlawful discrimination. The aim is for our workforce to be truly representative and for each employee to feel respected and able to give their best. To this end, NHS Scotland welcomes applications fr
NHS Scotland is committed to encouraging equality and diversity among our workforce and eliminating unlawful discrimination. The aim is for our workforce to be truly representative and for each employee to feel respected and able to give their best. To this end, NHS Scotland welcomes applications fr
WSH GroupTitle: PT Chef weekends Location: Near Shannon Airport, Shannon, Co. Clare Salary: From €18.00 + Sunday rate Hours: 20 Hours per week ( Friday and weekend shifts) Own Transport is a benefit Benefits: 20 Days holiday Plus your birthday off 3 volunteering days 3 days grandparent leave 26 week’s enhanc
WSH GroupCompany Description Title: PT Chef weekends Location: Near Shannon Airport, Shannon, Co. Clare Salary: From €18.00 + Sunday rate Hours: 20 Hours per week ( Friday and weekend shifts) Own Transport is a benefit Benefits: 20 Days holiday Plus your birthday off 3 volunteering days 3 days grandparent le
Gate 96 Fine Dining Restaurant/ The Temple Gate Hotel are currently recruiting a Chef De Partie to join our kitchen team. Their focus will be to ensure there are consistently high standards of food delivery and kitchen management across all sections of the business onsite. Job Responsibilities Quali
wagamamasenior sous chef | full time at wagamama, food is life . three decades of doing things our way, we don’t conform, we celebrate difference. no shortcuts, no microwaves, just fresh food and real people bringing big energy to every service. as senior sous chef, you’ll run the pass, lead from the front,
Great National Ballykisteen Golf HotelJoin Our Team as a Chef de Partie! We are looking for a reliable person to join our kitchen team as a Chef de Partie. We are delighted to announce that we have been awarded Quality Employer Certification by the Irish Hotels Federation! We are proud to be recognised for our commitment to operating as
Job Ref 54564 Job Title Deli Chef / Cook Job Type Full time Location Nenagh Closing Date For Applications 14-10-2026 Job Description Main purpose of the role: Ensure the food production area operates efficiently and effectively at all times and provide our customers with excellent products. The Idea
€26,000 – €42,000/year
Estimation confidence: High
Estimate based on market data for Limerick. Actual salaries may vary depending on experience, company, and area.
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