5 chef opportunities in Viman Nagar updated today
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JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th
Additional Information Job Number 26146232 Job Category Food and Beverage & Culinary Location Senapati Bapat Road, Pune Mahar 411053, India VIEW ON MAP (https://www.google.com/maps?q=Senapati Bapat Road, Pune Mahar 411053, India) Schedule Full Time Located Remotely? N Position Type Management JO
Additional Information Job Number 26146232 Job Category Food and Beverage & Culinary Location Senapati Bapat Road, Pune Mahar 411053, India VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Job Summary Exhibits culinary talents by personally performing tasks while assis
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in superv
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in superv
JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employee satisfa
Job Description Embark on a culinary adventure where your creative flair and passion will elevate an entire experience for our guests. This role will help lead our culinary team and curate exquisite menus, all while bringing a special touch to each interaction- leaving a lasting impression on our gu
Additional Information Job Number 26145271 Job Category Food and Beverage & Culinary Location Kharadi Mundhwa Bypass Road, Ubud, Gianyar, Pune Mahar 411014, India VIEW ON MAP (https://www.google.com/maps?q=Kharadi Mundhwa Bypass Road, Ubud, Gianyar, Pune Mahar 411014, India) Schedule Full Time L
Additional Information Job Number 26145270 Job Category Food and Beverage & Culinary Location Kharadi Mundhwa Bypass Road, Ubud, Gianyar, Pune Mahar 411014, India VIEW ON MAP (https://www.google.com/maps?q=Kharadi Mundhwa Bypass Road, Ubud, Gianyar, Pune Mahar 411014, India) Schedule Full Time L
Assist the Head Chef in planning and preparing high-quality dishes according to company standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop new recipes
₹5,15,000 – ₹8,20,000/year
Estimation confidence: High
Estimate based on market data for Viman Nagar. Actual salaries may vary depending on experience, company, and area.
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