Manage and oversee the preparation of high-quality dishes according to company standards. Develop and implement new recipes and menus to enhance customer satisfaction. Collaborate with other chefs to ensure seamless kitchen operations. Conduct regular quality checks to maintain consistency and accur
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· Page 1 / 500WE’RE HIRING – WHITE HOUSE CAFE! ☕ Position: Cafe Cook Looking for an experienced cook to prepare delicious fast food and cafe dishes. If you have the right skills and a passion for cooking, we’d love to have you on our team! Salary: ₹12,000 - ₹15,000 per month Location: 77, Mansarovar Sector 7, Shi
Job Summary: We are looking for a skilled and enthusiastic Continental Commi Chef to assist in preparing and presenting high-quality continental dishes while maintaining kitchen hygiene and standards. Key Responsibilities: Assist in preparation and cooking of continental food items Follow recipes an
Company Description Cafelato is a culinary-focused brand dedicated to offering guests a memorable dining experience where every bite delivers pure deliciousness. The team is committed to quality ingredients, careful preparation, and consistent flavor in every dish. Cafelato values creativity in the
Job Vacancy: South Indian Head Chef Company: Madras Café Location: Mall Road, Manali, Himachal Pradesh Job Type: Full-Time Salary: Negotiable (Based on Experience) Job Description We are looking for an experienced and passionate South Indian Head Chef to join our team at Madras Cafe, Manali. The ide
Brand: Mezcalita Location: Mumbai Department: Kitchen / Culinary Reports To: Unit Chef Role Summary: We are hiring a DCDP for Mezcalita to assist the CDP in running a specific kitchen section, ensuring timely and quality food preparation as per set standards. Key Responsibilities: Assist CDP in the
Job highlights Develop and implement new recipes and menu ideas to enhance the dining experience Prepare and cook a variety of dishes, including appetizers, entrees, and desserts. Maintain high standards of quality and presentation in food preparation and service. Collaborate with other kitchen staf
Key Responsibilities Prepare and cook a variety of continental dishes with precision and flair. Plan and innovate seasonal menus in collaboration with management. Supervise kitchen staff and ensure smooth kitchen operations. Maintain hygiene, safety, and food quality standards. Manage inventory, ord
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.
Prepare ingredients and cook Continental dishes such as pasta, pizzas, sandwiches, grilled chicken, and soups. Prepare vegetables, sauces, marinades, stocks, and other ingredients before service. Assist in preparing and plating dishes according to the restaurant's recipes and standards. Support the
Assist the head chef in planning and preparing menus for special events and functions. Prepare and bake a variety of bread and pastries to the highest standards of quality and presentation. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate wit
Prepare and cook a variety of food dishes, including starters, main courses, and desserts. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Manage inventory of food supplies and ingredients, ensuring minimal waste and optimal freshness. Collaborate with ot
Job Title: Chef de Partie – Mexican & Italian Cuisine Salary: ₹25,000 – ₹30,000 per month Job Type: Full-time Experience: 2–4 years Job Description We are looking for a skilled Chef de Partie with experience in Mexican & Italian cuisine to join our kitchen team. Responsibilities Prepare Mexi
TAWA CHEF Company: Madhampatty Ventures Private Limited Location: Peelamedu, Coimbatore & Guindy, Chennai Workplace: Cloud Kitchen Employment Type: Full-Time Experience: Freshers and Experienced Candidates Can Apply Job Summary We are looking for dedicated Tawa Chefs to join our cloud kitchen te
Experienced candidates can call 9047747469 . Food and Accomodation will be provided. Pay: ₹26,000.00 - ₹32,000.00 per month Work Location: In person
Job highlights Develop new recipes and menu ideas to enhance the dining experience Assist the head chef in planning menus that cater to diverse tastes and dietary requirements. Prepare and cook a variety of dishes, including starters, main courses, and desserts. Maintain high standards of food quali
A South Indian QSR is hiring South Indian specialized cook/chef/commi 1 & 2 level staff. Now recruiting for Delhi and Gurgaon Job Type: Full-time Pay: ₹18,000.00 - ₹25,000.00 per month Application Question(s) do you know south indian dishes Experience: total work: 3 years (Preferred) Work Locati
The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities Oversee and assist the kitchen staff in all aspects of food production Evaluate food products to ens
Assist the Chef de Partie in planning and preparing menus for special events and functions. Develop and maintain high standards of food quality, presentation, and taste. Collaborate with other kitchen staff to ensure seamless service delivery. Conduct menu costing and inventory management to optimiz
South Indian Chef( Nati Style and Break fast ) Prepare authentic South Indian tiffins (breakfast items like idli, dosa, uttapam, pongal), main-course gravies, local spice pastes, and rice dishes according to standard recipes. Menu Planning & Innovation: Collaborate on or design regional menus, b
Estimated salary for Chef
₹5,15,000 – ₹8,20,000per year
Estimation confidence: High
Estimate based on market data. Actual salaries may vary depending on experience, company, and location.
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