6,007 job opportunities for chef in India updated today
job offers found
· Page 1 / 301Company Description Vitalpro Consumer Pvt Ltd is an emerging leader in India’s hospitality sector, redefining the food and beverage experience through innovative concepts and high-quality products. As the creator of Saffron & Mishri and 224 Craftery, the company blends India’s rich culinary heri
Jaipur Modern: Store & KitchenYou've trained properly, worked big kitchens, and earned your CDP stripes. Now you want a role where your hands are in the food and your mind is in the recipe — not just executing someone else's vision. Jaipur Modern is a heritage all-day kitchen in C-Scheme, Jaipur — featured in Condé Nast
Company Description Cafe Dali is a fine dinning restaurant in New Delhi, proud to be serving authentic Italian cuisine. Role Description This is a full-time on-site role for a Sous Chef at Cafe Dali in Delhi, India. The Sous Chef will be responsible for managing the kitchen staff and assisting in th
KEY RESPONSIBILITIES Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. Responsible for the production, quality, and presentation
Role Summary The Chef Manager will be responsible for end-to-end kitchen operations at Food Whisperer, ensuring consistent food quality, cost control, hygiene compliance, and team management. The role combines hands-on cooking expertise with strong operational and people-management skills to support
Key Responsibilities: Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and con
Virinchi TechnologiesJob Title: Private House Chef (Full-Time) Location: Chennai & Hyderabad Company: Virinchi Limited (Chairmans Residence) Employment Type: Full-time On Company Payroll Job Description We are seeking a skilled and passionate Private House Chef with expertise in South Indian, North Indian, and Continent
About Us Well versed with Food Safety Skills Culinary expertise on pan-Asian, Chinese, Mexican and Korean cuisine Culinary Expertise on Indian Breads Assisting in developing the formulation of noodles and pasta Application studies by preparing different dishes of existing products Critical feedback
Position Summary: This position assists in the management of kitchen operations within a small to medium full-service hotel , which may include one or more F&B outlets , banqueting , or catering services . Responsibilities include menu planning and costing , culinary innovation , staff supervision ,
IHG Hotels & ResortsInterContinental Hotels Group (India) Pvt. Ltd is looking for Chef De Partie to join our dynamic team and embark on a rewarding career Journey Prepare and cook dishes according to recipes Oversee kitchen operations in the absence of the head chef Ensure food quality and presentation standards Train
JAY JAY MILLSJAY JAY MILLS is looking for Cook to join our dynamic team and embark on a rewarding career journey. A cook is responsible for preparing and cooking food using various methods, such as baking, roasting, grilling, frying and boiling. They also need to ensure that the food is properly seasoned and coo
Sodexo is seeking skilled Culinary Expert to join our team at an exclusive Elite residence of an Ultra HNI – prominent global figure at Ahmedabad, catering to a prestigious client. 1) Position: Diet Chef Preferred candidate profile: Diet Chef / Sous Chef / Chef Number of Requirement: 1 Qualification
We are looking for a skilled Chinese Cuisine Commis to join our team. The ideal candidate should have experience in preparing Chinese and Asian dishes . If you have a passion for Chinese cooking , we invite you to apply for the position of Chinese Cook .
We are looking for a skilled Chinese Cuisine Commis to join our team. The ideal candidate should have experience in preparing Chinese and Asian dishes . If you have a passion for Chinese cooking , we invite you to apply for the position of Chinese Cook .
Role & Responsibilities Looking for a DCDP who can make breakfast menu like: Parathas Poori Curries Snacks Idli Sambhar Dosa Uttapam The ideal candidate should have hands-on experience in Indian food preparations, with a focus on hygiene, taste, and timely service.
SwiggyKey Deliverables Ensure food quality, safety, and operational processes meet standards through SOP creation and regular audits. Guide innovation and process simplification for product scalability, labor efficiency, and cost management. Collaborate with business, innovation, and finance teams to opti
SwiggyKey Deliverables: Develop and maintain SOPs to ensure smooth kitchen operations, ensuring food quality, food safety, and operational efficiency. Drive innovation in product development, collaborating with business and innovation teams for menu and category enhancements. Monitor and evaluate vendor p
NestleMain Purpose of Job: Drive engagement and activations of Nestle products to Chef community, with focus on driving business via conversions and application selling approach. Experience in Culinary/Savoury Key Responsibilities: Develop regional customer specific recipes with Nestle relevant products t
NestleMain Purpose of Job: Drive engagement and activations of Nestle products to Chef community, with focus on driving business via conversions and application selling approach. Experience in Culinary/Savoury Key Responsibilities: Develop regional customer specific recipes with Nestle relevant products t
₹5,15,000 – ₹8,20,000per year
Estimation confidence: High
Estimate based on market data. Actual salaries may vary depending on experience, company, and location.
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