Culinary jobs in Kolkata

*Role & responsibilities** *Key Responsibilities** *Culinary Preparation & Food Production** Prepare ingredients (cutting, chopping, measuring, portioning) Assist in cooking and preparation of recipes as per standards Ensure food quality, presentation, and nutritional compliance Support prep

*Position: Culinary Associate cum Nutrition Lab Assistant** *Department:** Food Science & Nutrition *Reporting To:** Head of Department *Nature of Role:** Full-Time *Salary:** As per Industry Standards *Role Purpose** To support the Nutrition Laboratory by assisting in food preparation, culinary

J.D. Birla Institute ( A Unit Of Vidya Mandir Society)

₹25,000 - ₹35,000 /year

To support the effective functioning of the Nutrition . Culinary skills (basic cooking & baking) by assisting faculty and students in practical sessions, ensuring proper lab setup, maintaining hygiene standards, and managing inventory of lab.

The Nutrition Lab Instructor is responsible for conducting practical sessions in food preparation, nutrition-based culinary applications, and lab management. The role requires strong culinary expertise combined with knowledge of nutrition principles to support effective student learning. *Key Respon