Assistant Waiter - Royal Caribbean International - Miami, USA
(2025-01 - 2026-01)
- Delivered high-quality food and beverage service to international guests, ensuring adherence to premium cruise line standards.
- Streamlined dining room preparation and reset processes to improve service efficiency during peak hours.
- Facilitated clear communication between guests and service staff to ensure all dietary requirements and special requests were met.
- Collaborated with a diverse team to maintain a seamless and professional dining environment.
Restaurant Attendant - Royal Caribbean International - Miami, USA
(2024-02 - 2024-10)
- Managed buffet station setups and food displays to ensure visual appeal and efficient guest flow.
- Upheld strict USPH (United States Public Health) standards to ensure food safety and hygiene throughout service.
- Coordinated with the galley team to ensure timely replenishment of dishes and maintain high service standards.
- Resolved guest inquiries and managed special dietary requests with a focus on personalized service.
Buffet Attendant - P & O Cruises - London, UK
(2023-01 - 2023-10)
- Provided welcoming service to guests, ensuring a positive dining experience from arrival to departure.
- Maintained cleanliness and organization of the buffet area to meet company hygiene and safety protocols.
- Assisted guests with beverage service and maintained inventory levels for smooth operations.
Guest Service Associate - JW Marriott Mumbai Saher - Mumbai, India
(2018-06 - 2023-01)
- Provided attentive, personalized service to guests, ensuring high levels of satisfaction in a luxury hotel environment.
- Demonstrated deep knowledge of food and beverage menus to provide expert recommendations to guests.
- Managed guest complaints and inquiries with professionalism, ensuring timely and satisfactory resolutions.
