Dedicated hospitality professional with experience in fine dining, guest service, and food & beverage operations
Dedicated hospitality professional with experience in fine dining, guest service, and food & beverage operations. Skilled in maintaining high service standards, guest satisfaction, teamwork, and fast-paced restaurant operations. Awarded a Bravo Certificate at Radisson Blu Jodhpur for outstanding dedication and performance.
Senior Steward - Yuki Pan Asian Kitchen & Bar - Bangalore
Senior Steward - Canopy Boutique by SMARTLuth - West Bengal
Guest Service Associate (GSA) - ITC Fortune Select Grand Ridge - Tirupati
Industrial Trainee (IJT) - Radisson Blu - Jodhpur
12th Pass - Vocational Stream
Diploma - Hospitality