Delhi Venkat

Results-driven Growth Marketing Professional with expertise in Traditional Marketing, Digital Marketing, Consumer Psychology, Business Development, Content Strategy, Instagram Growth, Lead Generation, and Local Business Marketing. Successfully increased a restaurant's monthly sales from ₹1.53 Lakhs to ₹2.70 Lakhs and monthly profit from ₹4,053 to ₹88,744 within 3 months through customer psychology, offer engineering, product positioning, and local marketing initiatives. Currently working as a Digital Marketing Executive with hands-on experience in Meta Ads, Lead Generation, Client Acquisition, Instagram SEO, Local SEO, Social Media Management, Content Strategy, and Business Growth Consulting.

Possess strong knowledge of consumer psychology, audience behavior, content retention systems, Instagram algorithms, and revenue growth strategies across multiple industries.

Digital Marketing Executive - Sree Media Digital Marketing Agency - Vijayawada

(2026-02)

• Manage Instagram and Facebook accounts across multiple industries
• Create content strategies, content calendars, and social media growth plans
• Develop high-retention Reel concepts and content frameworks
• Run and optimize Meta Ads campaigns for awareness, engagement, and lead generation
• Execute Instagram SEO and Local SEO strategies
• Optimize Google Business Profiles (GMB)
• Conduct client acquisition and business development activities
• Provide growth marketing consultation for businesses
• Generated 80+ qualified leads using a ₹1,000 Meta Ads budget
• Achieved ₹12.5 Cost Per Lead through audience targeting and campaign optimization
• Acquired 7 clients independently
• Generated ₹95,000 Monthly Recurring Revenue (MRR)
• Successfully managed multiple client campaigns across different industries

Growth Marketing Strategist (Business Growth Project) - Shawarma Restaurant

Analyzed customer behavior, operational gaps, menu psychology, pricing perception, and product demand to improve business performance.

• Identified customer frustration caused by unavailable menu items and improved menu-product consistency
• Increased customer retention by ensuring advertised products were consistently available
• Designed roadside marketing campaigns to increase walk-in customer traffic
• Created high-converting offer strategies using pricing psychology and value perception
• Implemented a "Buy 2 Get 1" Shawarma offer to outperform nearby competitors
• Increased average order value through upselling and premium product positioning
• Promoted high-margin Lemon Shawarma using persuasive selling techniques
• Introduced Paneer Shawarma, Veg Burgers, and Veg Fried Rice during Karthika Masam to maintain sales during seasonal demand fluctuations
• Improved customer satisfaction and repeat purchases through customer-focused marketing strategies

B.Tech - Computer Science & Engineering - Vikas Group of Institutions (2021 - 2025)

Intermediate - MPC - Narayana Junior College (2019 - 2021)

SSC - Vivekananda English Medium High School (2018 - 2019)