Devanand Hari N V
Culinary Arts Graduate
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About
An aspiring and dedicated Culinary Arts Graduate with a strong passion for cooking. I am motivated to grow with strong focus on precision and technique in order to master my craft. Driven by passion and precision I aspire to craft unforgettable culinary experiences that blend creativity with tradition.
Experience
On-Job Training - Fortune inn valley view
Completed On-Job Training program at fortune valley view
Kitchen - TAJ HOLIDAY VILLAGE RESORT & SPA, GOA - Goa
Handled South Indian kitchen operations for 5 months, including preparation of mise en place and managing live counters during service. Took charge of night duty, ensuring smooth kitchen closing, inventory management, and hygiene standards. Delivered consistent quality while engaging with guests and supporting menu execution.
Education
B.A - CULINARY ARTS - WELCOMGROUP GRADUATE SCHOOL OF HOTEL ADMINISTRATION, MAHE (2023-01 - 2026-01)
12TH GRADE - DURGA HIGHER SECONDARY SCHOOL (2022-01 - 2023-01)
10TH GRADE - HOLY FAMILY HIGHER SECONDARY SCHOOL, RAJAPURAM (2020-01 - 2021-01)
