Dolika Jaiswal
Food Technology Undergrad
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About
Proactive 4th-year B.Tech Food Technology undergraduate with experience spanning food analysis, laboratory testing, product development and quality evaluation at NIFTEM-Kundli. Involved in proximate analysis, microbiological testing, fortified product evaluation, sensory assessment and food processing activities. Combining a strong foundation in food chemistry and processing with practical exposure to food quality and safety practices, while developing a deeper understanding of analytical and regulatory systems.
Experience
FOOD TECHNOLOGY INTERN - NIFTEM-KUNDLI
Centre of Excellence in Food Fortification (CEFF) & NNRF/CFRA Laboratories
- Gained hands-on experience in food analysis, testing and quality evaluation across analytical, microbiology and food processing laboratory environments.
- Independently performed moisture and ash analysis on multiple food samples using laboratory methods and instrumental techniques.
- Assisted with fat extraction through chemical methods and fatty acid profiling of oil samples.
- Performed and assisted with microbiological testing and food sample analysis in CFRA/analytical laboratory settings.
- Gained practical exposure to fortification testing in products including oil, wheat and rice.
- Assisted in product development and formulation of products including Nankhatai and Bon Bon, and participated in preparation and evaluation of other food products.
- Gained exposure to extruded food products, packaging-related work and food quality evaluation.
- Visited and gained practical exposure to NIFTEM's pilot processing plants and laboratory facilities, including FPT laboratory work under supervision.
- Gained basic exposure to HPLC and instrumental laboratory analysis, along with beer testing and other analytical procedures.
Media & Communication Projects
- Conceptualized and produced video content, demonstrating project management, communication and storytelling skills.
- Conducted structured interviews with subject matter experts and worked on research-based content.
- Used SEO and digital research tools for content and market analysis.
Education
B.Tech. - Food Technology - MIT-ADT University, Pune (2023 - 2027)
Higher Secondary Education - Samaritans English Medium Higher Secondary School, Narmadapuram (2021 - 2022)