Commi Chef,cashier
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To work as a Commis Chef in a professional kitchen where I can use my cooking skills, learn new techniques, and contribute to the success of the restaurant.
Commi 2 at Salt & Pepper Restaurant (2016-01 – 2017-12)
Commi 1 at JD Food Company (Steers Restaurant) (2017-01 – 2021-12)
Assistant Cook at Social Restaurant (2021-01 – 2022-12)
Commi 1 Chef at Al Thiqa Company (Gia Restaurant) Fine Dine (2022-01 – 2024-12)
Commi Chef at Shawarma Shuwaikh (2024-10 – Present)
High School – Khalsa Sen. Sec. School (2014-12)
Food and Beverage Diploma in Food and Beverage – Rana Cooking School (2015-01 – 2016-12)
