Harshini N
M.Sc. Food & Nutrition student with regulatory and quality management expertise in the food industry
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About
M.Sc. Food & Nutrition student with a merit distinction in undergraduate studies, possessing knowledge of FSSAI regulatory frameworks, HACCP, GMP, food safety management systems, labelling compliance, and completed ISO 22000:2018 internal auditing training. Seeking an opportunity in Regulatory Affairs or Quality Assurance within the food industry to apply and further strengthen regulatory and quality management expertise.
Education
M.Sc.
- Foods and Nutrition - Women's Christian College, Chennai (2026-04)
B.Sc.
- Nutrition, Food Service Management & Dietetics - Ethiraj College for Women, Chennai (2024-04)
Senior Secondary - Class XII - Modern Senior Secondary School, Nanganallur, Chennai (2021-04)
Senior Secondary - Class X - Modern Senior Secondary School, Nanganallur, Chennai (2019-04)
