Mandvi Thakral
Certified Pâtissier
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About
A certified pâtissier with a passion for baking, I have honed my skills through both hands-on experience and formal education. I am committed to constantly evolving as a baker and culinary artist under the mentorship of experienced chefs. My expertise spans from sweet to savory bakes, and I aim to create exceptional desserts that leave a lasting impression.
Experience
Home Baker - Self-Employed
(2021)
- Developed a range of baked goods, from cakes and pastries to savory items, mastering various recipes through self-learning and formal training.
- Managed all aspects of the business, including recipe development, customer service, marketing, and order fulfillment.
- Built a loyal customer base and received positive feedback for product quality and creativity
Pastry Chef - Jalaram Baker's Table
(2024-03 - 2025-01)
- Prepared a variety of cakes and pastries, ensuring high-quality presentation and taste.
- Managed customized orders, working closely with clients to bring their unique cake ideas to life.
- Coordinated photoshoots of baked creations, showcasing them for marketing and promotional purposes.
- Built and maintained strong customer relationships, ensuring satisfaction and repeat business.
Pastry chef - The Baking Girl
(2026-07 - 2026-08)
Education
Diploma - Patisserie - MTAC International Culinary Institute (2024)
Workshop - Entrepreneur Start-Up Café - Nirali Cookery and Bakery Institute (2022)
Bachelor of Arts - VMV College (2020 - 2023)
Schooling - Sandipani School (2006 - 2018)
