PavanRaj

Food Technology graduate with Quality Control and Production exposure

Talent

Patel Nagar, DelhiMember since July 18, 2026

Kjeldahl methodSpectrophotometric analysisPhysicochemical testingpH and moisture determinationRefractometryUltrasonication (UAE)Gauge weight verificationDimensional measurementsVacuum leak testingTensile strength evaluationpH monitoringIn-process quality inspectionsStandard Operating Procedures (SOPs)Quality control documentationBatch manufacturing recordsDeviation reportingHACCP principlesFood Safety Management Systems (FSMS)FSSC 22000 v6.0MS ExcelMS WordMS PowerPointPython

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Kjeldahl methodSpectrophotometric analysisPhysicochemical testingpH and moisture determinationRefractometry

About

Food Technology graduate with hands-on Quality Control and Production exposure through industrial internship, specializing in food processing, GMP, packaging quality checks, and production line monitoring. Experienced in physicochemical analysis, documentation, and HACCP-based food safety systems. Certified FSSC 22000 v6.0 Internal Auditor, seeking an entry-level Quality Control or Production role in the food manufacturing industry.