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Pratibha Tiwari

Pratibha Tiwari

Research Scientist & Associate Professor — Food Technology

Talent
NoidaMember since August 13, 2026
Functional Foods & NutraceuticalsBioactive Delivery SystemsNon-Thermal Food ProcessingVacuum Impregnation & FryingStability & Shelf-life AssessmentANN-based Process OptimizationSustainable Underutilized CropsFood Formulation & Fortification
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Functional Foods & NutraceuticalsBioactive Delivery SystemsNon-Thermal Food ProcessingVacuum Impregnation & FryingStability & Shelf-life Assessment

About

Ph.D.-qualified Food Scientist with over 11 years of combined Academic, Research, and Scientific experience in food formulation, nutrient fortification, process optimization, and functional food development. Demonstrated expertise in designing experimental research, optimizing food processing technologies, and evaluating product quality, nutrient stability, safety, and shelf life. Sustained record of institutional contribution with 10 peer-reviewed articles, 2 patents, and over 160 citations.

Highly suited for senior faculty roles, research institute appointments, and industrial R&D leadership.

Experience

Food Scientist - ICAR-ICMR PUSA

  • Lead core experimental workflows targeting structural retention and micronutrient stability in food matrices.
  • Spearhead high-impact research collaborations focused on nutritional security and modern agricultural resource utilization.

Associate / Assistant Professor — Food Science & Technology - University of Delhi (Affiliated Colleges) | Lady Irwin College | IGNOU | IGMPI

(2014-06)

  • Delivered advanced undergraduate and postgraduate course modules in Food Science and Technology.
  • Supervised postgraduate dissertations, providing technical mentorship on analytical protocols and academic writing.
  • Developed industry-oriented professional certification programs and contributed to progressive academic curriculum design.

Academic Counsellor & Lead Assessor - IGNOU & DCPCR, Government of Delhi

  • Evaluated institutional academic quality frameworks, structural compliance, and educational standards.
  • Facilitated distance-education programs, mentored non-traditional students, and moderated research submissions.

Food Technologist - Haldiram Products Pvt. Ltd.

(2007-09 - 2009-08)

  • Managed quality control pipelines, pilot-scale product formulations, and baseline shelf-life stability test structures.

Education

Ph.D. - Food Technology - Amity University (2019)

UGC-NET - Food Technology - UGC, India (2013)

M.Sc. - Food Technology - University of Allahabad (2007)

B.Ed. - Education - Delhi University (2011)

B.Sc. - Zoology - Delhi University (2005)

Skills

Research Scientist & Associate ProfessorFood Technology

Reviews