Sarath M
DCDP(BAKERY & PASTRY DEPARTMENT)
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About
I am seeking opportunities to execute my knowledge in technical operations for the betterment and benefit of the company. I shall work with the best of my abilities and strive to meet the company's financial objectives.
Experience
DCDP - Astralis Resort - Coorg,Karnataka
(2026-01)
Commi 2 ( Bakery and Pastry Department) - Sree Gokulam Grand Hotel
(2024-08 - 2025-10)
PRE - OPENING STAFF commi 2( Bakery and Pastry Department ) - Saj Earth Resort and spa - Nedumbassery ,Angamali
(2023-11 - 2024-06)
Commi 3 ( Bakery and pastry department ) - Sree Gokulam Grand Hotel - Trivandrum
(2023-04 - 2023-11)
PRE - OPENING STAFF
On The Job Training (OJT) - Apollo Dimora - Calicut
(2022-05 - 2022-12)
F&B Production in Bakery and Pastry
Industrial Exposure Training - Marriot Hotel - Cochin
(2019-12 - 2020-03)
Education
Bachelor of Tourism Studies - Indira Gandhi Open University
Diploma in Hotel Management & Hospitality - Munnar Catering College
BPP - Bachelor of Preparatory Programme - PLUS TWO - Commerce - Singhania University
SSLC - KPSMMHSS,VARODE,OTTAPALAM
