Techno-Commercial Executive - Nakoda Nutriments and Bioscience Pvt. Ltd. - Pune, India
(2026-01)
- Leading techno-commercial activities for food colours and ingredient portfolios.
- Managing Roha product portfolio including Idacol (Synthetic Colours) and Natracol (Natural Colours).
- Providing application support and conducting formulation trials for customer-specific requirements.
- Supporting enzyme-based formulation projects including bakery improvers and ingredient systems.
- Handling procurement activities and vendor negotiations.
- Providing technical consultation regarding colour stability, dosage optimization, and regulatory compliance.
- Coordinating with customers for trials, approvals, and commercial closures.
- Strengthened customer engagement through technical support and application guidance.
- Supported business development activities by promoting customized ingredient solutions.
- Enhanced procurement efficiency through effective negotiation and sourcing coordination.
Quality Control Manager - PKM Foods Pvt. Ltd. - Pune, India
(2025-01 - 2025-05)
- Ensured overall plant hygiene and implementation of food safety practices.
- Performed line clearance activities before production start-up.
- Conducted online quality checks during production processes.
- Carried out sensory evaluation of raw materials and finished products.
- Managed PDI (Pre-Dispatch Inspection) activities for finished goods.
- Conducted RM/PM (Raw Material & Packaging Material) quality inspections.
- Handled customer complaints and implemented CAPA (Corrective and Preventive Actions).
QA Head / Food Safety Team Leader (FSTL) - Chandan Food Products - Pune, India
(2023-08 - 2024-01)
- Led Food Safety Team and managed implementation of FSMS across operations.
- Developed and maintained HACCP plans, hazard analysis, and food safety documentation.
- Conducted internal audits and ensured compliance with FSSAI, ISO 22000, and FSSC 22000 standards.
- Organized food safety and hygiene training programs for employees.
- Reviewed FSMS documents, flow charts, risk assessments, and corrective actions.
- Reported food safety system performance to top management.
- Managed communication related to food safety and regulatory requirements.
- Improved compliance and audit preparedness through structured documentation systems.
- Successfully handled external audits and customer compliance requirements.
- Strengthened food safety culture through employee training and awareness programs.
Operations Head - Chandan Food Products - Pune, India
(2021-01 - 2023-08)
- Managed end-to-end plant operations including production planning and manpower allocation.
- Ensured compliance with food safety, sanitation, and workplace safety standards.
- Developed and implemented SOPs and operational policies.
- Handled customer complaints and implemented CAPA systems.
- Supervised documentation and reporting of daily operational activities.
- Led recruitment, training, and supervision of production staff.
- Participated in new product development initiatives.
- Streamlined operational processes and improved workflow efficiency.
- Improved team coordination and production planning systems.
- Supported successful implementation of food safety and operational standards.
Production / Quality Incharge - Kavirut Foods Pvt. Ltd. - Pune, India
(2018-12 - 2020-12)
- Developed new flavours and conducted product trials based on market requirements.
- Standardized production recipes and monitored batch consistency.
- Approved raw materials, packaging materials, labels, and finished products.
- Maintained hygiene and personnel sanitation standards across the plant.
- Prepared daily production and quality reports.
- Coordinated with cross-functional teams for process and quality improvements.
- Maintained inventory and stock management for flavours and raw materials.
- Improved recipe consistency and production standardization.
- Strengthened quality control processes and hygiene practices.
- Successfully supported new flavour development initiatives.
Technical Assistant – Research & Development - Gits Food Products Pvt. Ltd. - Pune, India
(2013-06 - 2018-04)
- Performed analytical testing of raw materials and finished products.
- Conducted shelf-life studies and stability analysis.
- Upgraded raw material and packaging specifications according to FSSAI, USFDA, and CFIA requirements.
- Managed export documentation including Certificate of Analysis and regulatory applications.
- Conducted calibration and preventive maintenance of laboratory equipment.
- Investigated customer complaints and supported continuous improvement activities.
- Conducted sensory evaluations and competitor product benchmarking.
- Coordinated implementation of GLP and GMP activities.
- Implemented 5S systems and GLP practices in laboratory operations.
- Established in-house Aflatoxin M1 testing using rapid testing methods.
- Implemented EDGE learning systems for workforce development.
- Successfully handled multiple audits including FSSAI, ISO 22000, and FSSC 22000.
