Chef Ambassador
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Experienced Chef Ambassador and Country Manager with a demonstrated history of working in the business supplies and equipment industry. Skilled in Catering, Negotiation, Cooking, Customer Relationship Management (CRM), Event Management, HORECA Consultancy and Business Development. Strong sales professional with a Diploma in Hotel Management, Catering Technology and Advanced Nutrition from IHMCTAN.
Awarded several citations- “Most Influential Hospitality Professional”, “Food Expert of India”, “Man of Excellence in F & B”, “Club of Champions” , “Young Restaurant Manager” by FHRAI and “Glory of India”
Over 30 years experience across Hotels, Restaurants, Cruise Lines, Event Management, Tour & Travel Companies and European Kitchen Equipment Manufacturing Companies.
Diploma in Hotel Management, Catering Technology and Applied Nutrition.
