FOOD TECHNOLOGIST
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To work in a challenging environment that utilizes my skills and abilities and offers ample learning opportunities. Experience in food processing frozen foods, and quality management systems and grow personally challenged with successful conception and firm belief.
Internship at ADP PROCESSED FOODS (2024-07 – 2024-08) Internship at KOTHARI SUGAR AND CHEMICALS LTD (2023-07 – 2023-07) Internship at IVORY GULL CANDY COMPANY (2023-05 – 2023-06) Internship at BEST CHOCOLATE PARK (2023-06 – 2023-06) Internship at HARMAN INSTITUTE OF SCIENCE EDUCATION AND RESEARCH (2023-07 – 2023-07) Internship at MANI MARK (2023-01 – 2023-01)
Work - 8 months experience in ranga foods (ITC ) as a lab chemist
SSLC – SSLC DALMIA HR SEC SCHOOL DALMIAPURAM
HSC – HSC DALMIA HR SEC SCHOOL DALMIAPURAM
BACHELOR OF TECHNOLOGY in FOOD TECHNOLOGY (2021 – 2025)
