Yuva Sibi

B.Tech Food Technology graduate with internship experience in quality control, quality assurance, and food production operations across feed manufacturing, beverage processing, and dairy facilities. Trained in HACCP implementation, GMP practices, hygiene compliance, regulatory documentation, and microbiological testing procedures. Strong attention to detail with proven ability to maintain quality documentation and support food safety systems.

Quality Assurance Trainee - TAIYIO Feed Mill Pvt. Ltd.

(2026-03 - 2026-06)

• Supported quality control procedures and maintained quality documentation for feed production operations
• Monitored hygiene compliance and assisted in regulatory affairs documentation aligned with GMP practices

Quality Assurance Trainee - Parlé Agro Pvt. Ltd.

(2025-06 - 2025-08)

• Monitored food production operations to maintain product quality and hygiene standards throughout processing
• Conducted quality control checks and documented findings with strong attention to details

Dairy Processing Industrial Trainee - Puducherry Co-operative Milk Producers Union Ltd.

(2024-06 - 2024-10)

• Observed dairy production operations and quality control procedures for milk processing and product development
• Assisted in maintaining quality documentation and hygiene compliance under GMP standards

Bachelor of Technology - Food Technology - Karpagam Academy of Higher Education (Deemed to Be University) (2026)

HSE - Jawahar Higher Secondary School (CBSE)

SSLC - Jawahar Higher Secondary School (CBSE)