Andrew Mwangi
Community oriented high results achieving Agriculture practitioner
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About
A high achieving and community oriented individual seeking to join teams equally promoting climate smart and sustainable agriculture and social equity. I'm a general agriculture practitioner .
A keen individual with interest in climate resilience agriculture. Having collaborated as a team member with institutions like KALRO and CGIAR in the research and dissemination of arid and semi-arid crop technologies, I've elevated communities standards of living and played a vital role in food and nutrition security.
Experience
Agricultural Intern at KIMP FEEDS Ltd (2025-05 – Present)
Agricultural intern responsible for feed processing optimization and quality management.
- Optimized feed processing workflows, reducing downtime and improving production efficiency.
- Implemented waste management and inventory tracking strategies, cutting losses and ensuring compliance with feed safety standards.
- Assisted in monitoring quality protocols and standards, improving product consistency and farmer trust.
- Supported farmer training on feed safety and usage, boosting adoption of best practices among local poultry, swine and dairy farmers.
Student Attaché at KALRO - AMRI KATUMANI (2024-04 – 2024-08)
Student attaché supporting agricultural research and development initiatives.
- Contributed to Aflasafe R&D supporting national efforts to combat aflatoxin contamination.
- Assisted in bean breeding program, strengthening data collection for improved crop varieties.
- Supported horticultural and livestock departments, enhancing integration of crop-livestock systems for farmer resilience.
- Collaborated with researchers, gaining exposure to CGIAR programs and contributing to knowledge-sharing initiatives.
Student Volunteer at SASINI PLC, GULMAG ESTATE (2023-04 – 2023-07)
Student volunteer in coffee production and quality management.
- Conducted pest scouting improving early detection of infestations, reducing crop losses during harvest.
- Digitized and streamlined harvest and spray records, increasing accuracy and efficiency of reporting.
- Supervised coffee processing from cherry picking to parchment grading, contributing to consistent product quality.
Education
Bachelor of Science in Agriculture – Kenyata University (2021-09 – 2025-04)
