Geoffrey Kabebe
Food and Beverage attendant
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About
I am highly resourceful, self motivated Hotels and Hospitality Management graduate, who has a considerate amount of knowledge in hospitality industry especially in the food and Beverage service department. I have for the last 6 years worked in the different sections of the F&B service department i.e. Restaurant, Banqueting and Bar at Dusit D2 Nairobi as a Waiter, and later at Sarova woodlands hotel and Spa as F&B supervisor.
I am a disciplined and a quick learner who's always ready to acquire new skills and help the organization I work at grow.
Experience
I am highly resourceful, self motivated Hotels and Hospitality Management graduate, who has a considerate amount of knowledge in hospitality industry especially in the food and Beverage service department. I have for the last 6 years worked in the different sections of the F&B service department i.e. Restaurant, Banqueting and Bar at Dusit D2 Nairobi as a Waiter, and later at Sarova woodlands hotel and Spa as F&B supervisor.
I am a disciplined and a quick learner who's always ready to acquire new skills and help the organization I work at grow.
Education
Bachelor degree in Hotels and Hospitality Management.
Moi university
Eldoret, Kenya
