Peres Nyakiti

A dedicated, self-motivated, and adaptable hospitality professional with training in Hospitality and Agribusiness Food Chain, complemented by IT skills. Passionate about delivering exceptional customer service, maintaining high professional standards, and working collaboratively to achieve organizational goals. A quick learner with excellent communication, interpersonal, and problem-solving skills, eager to contribute to the success of a dynamic organization.

Hospitality Intern

• Delivered excellent customer service to guests.
• Assisted in food and beverage service operations.
• Maintained high standards of cleanliness and hygiene.
• Worked effectively within a team to ensure smooth daily operations.
• Demonstrated professionalism, reliability, and strong work ethics.

Certificate - Hospitality and Agribusiness Food Chain - CAP-YEI Empowerment Institute (2025)

Certificate - IT Essentials - CISCO Networking Academy – MEMON College (2024)

Bachelor - Business Management and Information Technology - Kabarak University (2024)

Kenya Certificate of Secondary Education (KCSE) - St. Ignatius of Loyola's Mawego Girls' Secondary School (2020 - 2023)

Kenya Certificate of Primary Education (KCPE) - Glorious Little Angels School