Chef/cook
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Currently holding a diploma in tourism and hospitality management from wildlife research and training institute,A lover of cooking and ready to learn new things.Worked as a casual at enashipai spa and resort naivasha,went for field training at Gelian hotel machakos, currently looking for a job.Always ready to give my best as far as the customer is concerned.
Gained expensive of the industry through casual work at enashipai spa and resort,sopa lodge naivasha and throu my industrial attachment at Gelian hotel machakos
Diploma in tourism and hospitality management at wildlife research and training institute, attained c plain in kcse and 318msrkd in kcpe
