NUTRITIONIST AND DIETITIAN,CUSTOMER REPRESENTATIVE
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2.Excellent analytical, deductive reasoning, and problem-solving skills
4.Ability to work efficiently and independently as a team member in a collaborative working environment.
12.Ability to direct others to perform set duties.
1.Providing nutrition counselling in health and disease for infants and elderly.
2.Developing, implementing, managing and formulating the best nutrition plan for each client/patient.
3.Discussing nutrition and eating habit with patients
4.Developing educational and training nutritional resources for clients such as lactating mothers and sick elderlies.
1.Providing nutritional counselling
2.Implementing and managing nutritional care systems
3.Preparing training materials for various educational awareness programs on nutrition.
4.Determining nutritional plans for patients and even households.
5.Monitoring progress of patients/clients and malnutritioned infants in the facility and the surrounding community
6.Adjusting of nutrition plans based on patients progress and financial strength.
7.Performing health assessment test on first time clients