Dorde Janicijevic

Results-driven Hospitality Professional with 11+ years of luxury hotel and high-volume F&B experience in Malta (InterContinental, be.HOTEL). Holds a Bachelor of Laws (LLB), combining strong operational leadership with strict regulatory compliance, P&L budget management, and cost control. Proven track record in optimizing revenues, reducing labor/beverage costs, and leading multi-cultural teams to 5-star standards.

F&B Manager at be HOTEL - Bay Street Group (2019-01 – 2026-06)

• Successfully reduced Labor Cost and Beverage Cost through strategic scheduling and inventory management.
• Significantly increased overall F&B revenue by implementing upselling strategies and menu engineering.
• Improved departmental efficiency by streamlining service workflows and optimizing resource allocation.
• Spearheaded comprehensive staff training programs focused on 5-star service standards and productivity.
• Advanced user of Micros Oracle POS, Shireburn Indigo, and Material Control (MC).

Night Duty / F&B Operations at INTERCONTINENTAL MALTA (2015-01 – 2019-12)

• Independently managed 5-star night operations, ensuring consistent luxury standards during overnight hours.
• Executed daily Room Service closing procedures, including financial reporting and inventory handovers.
• Delivered high-end service across Room Service, Banqueting, and diverse restaurant outlets.

Bachelor of Laws (LLB) in Internal Affairs – Academy of Criminalistic and Police Studies Belgrade (2004-01 – 2009-12)