Md Ekram Hossain

I am MD Ekram Hossain, a hardworking and responsible kitchen worker and Italian pizza chef. I have experience in preparing different types of pizza, burgers, and fast foods. I always follow food safety and hygiene rules in the kitchen and work well with the team. I am passionate about cooking and always willing to learn new recipes and improve my culinary skills.

Pizzaiolo at Fizza Amore (2026-02 – Present)

• Prepared pizza dough and managed fermentation.
• Stretched and topped pizzas according to recipes.
• Rush Handling
• Operated ovens.
• Maintained food safety and kitchen hygiene standards.
• Managed ingredient preparation and stock control.
• Making pasta and Burger

Chef at Pizza Zone (2025-01 – 2026-01)

• Prepared pizza dough and baked pizza.
• Make burgers, club sandwiches, and other fast-food items.
• Cooked Pasta, Chowmein, Ravioli.
• Prepared fried chicken, chicken balls, Chiken nuggets, chicken strips as weel as appetizers.
• Prepare ingredients, sauces, and toppings.
• Maintain food safety and hygiene standards.
• Work efficiently in a fast-paced kitchen environment.
• Rush Handling
• Assist with stock management and inventory control.
• Ensure food quality and customer satisfaction.

KITCHEN ASSISTANT at Zafran Restaurant (2024-03 – 2024-08)

• Prepared vegetables, fruits and meats as ingredients from a variety of cuisine styles
• Used and properly cared for knifes
• Displayed food in attractive manner on plates
• Cleaned and sanitized work surfaces, floors and equipments
• Recevied food orders and roted stock in refrigerator and freezers

Diploma in Business Management – learnkey Institute Birkirkara, Malta (2026-01)

Higher Secondary School Certificate (HSC) – Government College of commerce, Chattagram (2021 – 2023)