Jesse Rodriguez

Motivated and hardworking high school student graduating in 2026 with experience in customer service, food preparation, teamwork, and leadership. Seeking an opportunity outside of the food service industry where I can apply my strong work ethic, communication skills, and willingness to learn in a new environment.

Line Cook at True Food Kitchen (2026-03 – Present)

• Prepare pizzas, hot and cold side dishes, and bowls in a fast-paced kitchen environment
• Operate wok station and follow recipes to maintain food quality and consistency
• Work efficiently with team members to ensure timely service and customer satisfaction
• Maintain cleanliness and food safety standards throughout shifts

Cook / Cashier at Mountain Mike's Pizza (2025-06 – 2026-02)

• Prepared pizzas, salads, and wings while maintaining quality standards
• Took customer orders and handled payments accurately
• Provided customer service in a fast-paced environment
• Assisted with cleaning and maintaining a safe, organized workspace

– Mt. Diablo High School (2026)