7,165 job opportunities for pengurus restoran in Malaysia updated today
job offers found
· Halaman 1 / 359Principal Accountabilities To manage the operational area in such a manner that customer satisfaction and budgeted profit margins are achieved and that a good company image is projected, thus ensuring continued growth. Ensure that the restaurant operated efficiently and effectively within the compan
About the role We are seeking an experienced Restaurant Manager to join our dynamic team at RICH KOPI HOUSE SDN. BHD. in Seremban 2, Negeri Sembilan. As the Restaurant Manager, you will be responsible for overseeing all aspects of our busy restaurant, ensuring exceptional customer service, operation
We are introducing an exciting new outlet in Penang under the Aliyaa concept — a refined Asian speciality restaurant inspired by bold flavours, cultural authenticity and contemporary dining. The restaurant places strong emphasis on quality ingredients, elevated presentation and warm, attentive hospi
ConfidentialPosition: Restaurant Manager (Banana Leaf Restaurant) We are looking for an experienced and dedicated Restaurant Manager to oversee the daily operations of our banana leaf restaurant. Requirements Minimum 2–5 years experience in F&B or restaurant management Strong leadership and team management
ConfidentialPosition: Restaurant Manager (Banana Leaf Restaurant) We are looking for an experienced and dedicated Restaurant Manager to oversee the daily operations of our banana leaf restaurant. Requirements Minimum 2–5 years experience in F&B or restaurant management Strong leadership and team management
YonnyWe are Hiring for a Restaurant Manager Position Our ideal candidate is as below: Preferably with some experience working in Food & Beverage industry Patient and can solve customer and own internal problems Oversee the whole restaurant’s operation, making sure everything is in good progress Overs
We are introducing an exciting new outlet in Penang under the Aliyaa concept — a refined Asian speciality restaurant inspired by bold flavours, cultural authenticity and contemporary dining. The restaurant places strong emphasis on quality ingredients, elevated presentation and warm, attentive hospi
ConfidentialPosition: Restaurant Manager (Banana Leaf Restaurant) We are looking for an experienced and dedicated Restaurant Manager to oversee the daily operations of our banana leaf restaurant. Requirements Minimum 2–5 years experience in F&B or restaurant management Strong leadership and team management
Restaurant Manager #69871 Industry/ Organization Type Manufacturing/ Food Production Position Title Restaurant Manager Working Location Central Working Hours 6 days (12hours per day) Salary Package Up to $6,000 + Bonus Duration Permanent 📝 Key Responsibilities Oversee daily restaurant operations an
Shift Manager — Taiwan (ARC Sponsorship Available) Base Salary: 45,000 NT (training) → 55,000 NT (Shift Manager) Work Hours: 40 hours/week (5 days) Most qualified staff reach 55,000 NT within 3–6 months based on ability to run shifts independently. Role Overview This is a hands-on, management-track
About the role We are seeking an experienced Restaurant Manager to join our dynamic team at RICH KOPI HOUSE SDN. BHD. in Seremban 2, Negeri Sembilan. As the Restaurant Manager, you will be responsible for overseeing all aspects of our busy restaurant, ensuring exceptional customer service, operation
YonnyWe are Hiring for a Restaurant Manager Position Our ideal candidate is as below: Preferably with some experience working in Food & Beverage industry Patient and can solve customer and own internal problems Oversee the whole restaurant’s operation, making sure everything is in good progress Overs
二手奢侈品店长 / Luxury Resale Store Manager Reborn Resell 正在招聘一名有责任感、执行力强、具备团队管理能力的二手奢侈品店长，负责门店日常运营、销售业绩、人员管理、客户服务、货品安全及门店标准执行。 工作职责 负责门店整体日常运营，确保门店销售、服务、陈列、卫生、库存及客户接待标准正常执行。 带领销售团队完成每月销售目标，跟进员工个人业绩、客户转化率、预约到店率及成交情况。 管理门店员工排班、出勤、纪律、服务态度及工作效率，及时发现问题并向管理层汇报。 监督客户接待流程，确保客户获得专业、礼貌、高质量的服务体验。 协助处理高价值客户、VIP客户、投诉
About the role We are seeking an experienced Restaurant Manager to join our vibrant and fast-paced restaurant located in Bandar Mahkota Cheras, Selangor. In this full-time role, you will be responsible for overseeing the daily operations of the restaurant, ensuring exceptional customer service and d
We are looking for suitable candidates to join our team at JOLLIBEE MALAYSIA in CENTREPOINT KOTA KINABALU SABAH Requirements Diploma or Degree or Minimum 5 years in restaurant/hospitality management for Restaurant Manager position and Minimum 2 years in restaurant/hospitality management for(supervis
Responsible for overall store performance, including sales, operations, team leadership, and compliance with company standards. The role requires strategic planning, team management, and ensuring excellent customer experience while driving profitability. JOB RESPONSIBILITIES: Lead, train, and develo
Additional Information Job Number 26052315 Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan, Malaysia, 50450 Schedule Full Time Located Remotely? N Position Type Management JOB SUMMARY Areas of responsibility include Restau
Additional Information Job Number 26052315 Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan, Malaysia, 50450 VIEW ON MAP (https://www.google.com/maps?q=W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
Responsible for overall store performance, including sales, operations, team leadership, and compliance with company standards. The role requires strategic planning, team management, and ensuring excellent customer experience while driving profitability. JOB RESPONSIBILITIES: Lead, train, and develo
Responsible for overall store performance, including sales, operations, team leadership, and compliance with company standards. The role requires strategic planning, team management, and ensuring excellent customer experience while driving profitability. JOB RESPONSIBILITIES: Lead, train, and develo
Role Overview The Assistant Restaurant General Manager (ARGM) supports the Restaurant General Manager in overseeing daily restaurant operations , ensuring compliance with company standards, and driving team performance. The ARGM plays a key role in people supervision, operational execution, and serv
What’s on the menu for your next career move? As our new Restaurant Manager you could be leading the charge to ensure our guests enjoy a truly memorable experience – whether they’ve worked up an appetite for a full conference banquet or are just joining us for their favourite hot beverage. Proven ex
What’s on the menu for your next career move? As our new Restaurant Manager you could be leading the charge to ensure our guests enjoy a truly memorable experience – whether they’ve worked up an appetite for a full conference banquet or are just joining us for their favourite hot beverage. Proven ex
What’s on the menu for your next career move? As our new Restaurant Manager you could be leading the charge to ensure our guests enjoy a truly memorable experience – whether they’ve worked up an appetite for a full conference banquet or are just joining us for their favourite hot beverage. Proven ex
Full job description JOB TITLE : RESTAURANT MANAGER REPORTS TO : AREA MANAGER / OWNER PRIMARY OBJECTIVE OF POSITION The Restaurant Manager performs and directs the overall restaurant management. Responsible for inventory and money control systems. Directs staff to ensure that food safety, product pr
Job Summary The General Manager is responsible for overseeing the overall restaurant operations, including sales performance, profitability (P&L), service quality, and team management. This role requires strong leadership, commercial thinking, and a focus on delivering consistent guest experienc
RM 34,000 – RM 54,000setahun
Estimation confidence: Low
Estimate based on market data. Actual salaries may vary depending on experience, company, and location.
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