Provide scientific inputs based on scientific evidences and supporting, to the technology team in making decision tree algorithms to correlate nutritional parameters and health biomarkers and develop meal plans based on it for personalized nutrition.
- Develop meal plans for different customers with various filters as required by the technology/ business team requirements stated by authorities/ international standard.
- Give business and trend insights to the project development teams on food and nutrition trends on customer food behavior • Responsible to motivate and lead a multidisciplinary scientific team for a start up nutrition project • Liaise with subject matter specialists, consultants and content providers • Refer, collate and provide literature and scientific journals/ papers to provide evidence based on scientific framework for nutritional advices.
- Able to meet deadlines in various critical project pathways for the overall timely completion and launch of the project • Handle customer complaints, feedbacks and requests pertaining to nutrition.
- Recruit, train and lead a team of dieticians for the serving market, mostly through virtual assistance services. Work Experience • Should have a very strong academic background and should have participated in relevant and cutting edge research in nutrition science • Should be a subject Matter Specialist to provide nutritional advice to various categories of customers (heterogenous customer base - race, lifestyle and health condition)
