Wafa Azzahra

Food Technology undergraduate with practical experience in Quality Assurance and Halal compliance gained through supplier audits, outlet operational audits, internal Halal audits, and food safety training within a multi-outlet F&B environment. Experienced in evaluating product quality, supporting compliance monitoring, investigating quality issues, and maintaining audit-related documentation. Supported 12 audit activities and delivered QA awareness training to outlet personnel, demonstrating strong communication and compliance-oriented thinking.

Backed by certifications in HACCP, GMP, MESTI, Food Handling, and Auditing, with a strong interest in food safety, Halal assurance, and quality management within the food and beverage industry.

QA & HALAL INTERN at Gigi Coffee (2026-03 – Present)

• Participated in 4 outlet operational audits focusing on food safety, hygiene, and compliance with company standards and SOPs.
• Participated in 6 internal Halal audits to verify compliance with Halal requirements, documentation, and operational practices across outlets.
• Participated in 2 supplier audits, observing supplier compliance with food safety, quality assurance, and operational requirements.
• Delivered 5 QA awareness training sessions (Food Safety & Hygiene Training) to outlet managers to explain audit criteria, food safety requirements, quality standards, and common audit findings to improve outlet compliance.
• Conducted quality checks on beverages, pastries, coffee beans, packaging materials and dome lids to ensure consistency with product specifications and quality standards.
• Performed shelf-life monitoring and product quality assessments by evaluating taste, texture, color, and overall product condition.
• Evaluated coffee bean quality through espresso taste assessments, moisture monitoring, and verification of product consistency.
• Prepared and maintained QA-related documentation, including delivery order records, audit records, training materials, and monthly wastage reports.

PART-TIME PHOTOGRAPHER (CONVOCATION EVENTS) (2025-09 – 2025-11)

• Coordinated and managed photography sessions for graduates and families within tight event schedules.
• Organized photo sessions and maintained efficient workflow with effective communication to ensure timely delivery of completed projects.
• Edited and processed digital photographs according to client requirements and quality standards.

PART-TIME SALES ASSISTANT at Jakel Shah Alam (2025-10 – 2025-11)

• Assisted customers with product selection and recommendations in a high-volume retail environment.
• Managed stock replenishment, inventory checking, and product organization to ensure smooth daily operations.
• Delivered customer service while maintaining efficiency during peak sales periods.

PART TIME BOUTIQUE ASSISTANT (2020-08 – 2020-09)

• Assisted customers with enquiries and product selection.
• Supported stock organization, merchandise display, and inventory management activities.
• Maintained store cleanliness and assisted with daily operational tasks.

Bachelor of Science (Hons.) in Food Technology – UNIVERSITI TEKNOLOGI MARA (UITM), SHAH ALAM (2022 – 2026-08)

Matriculation – SELANGOR MATRICULATION COLLEGE (2021 – 2022)

SPM – SEKOLAH MENENGAH KEBANGSAAN SULTAN ISMAIL 2 (2016 – 2020)