Yewyee Ngui
Commis Chef
Bakat
Kuala Lumpur, Kuala Lumpur0Ahli sejak 6 Mei 2023
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Tentang
Diploma in Culinary Arts
2+ years of experience cooking and preparing food in a variety of different food establishments. Provides excellent customer service, and possesses knowledge of alcoholic drink, entrees, restaurant equipment, and POS payment terminal.
Pengalaman
Intern (Griller): Gordon Ramsay Bar and Grill Kuala Lumpur
Intern (Butcher): Sunway Resort Hotel and Spa
Pendidikan
Diploma in Culinary Arts: University of Wollongong Malaysia KDU
Foundation in Business: Swinburne University of Technology Sarawak Campus
