Food and beverage manager
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My name is Esther Rapheal .i have over 10 years of food and beverage in hospitality. this experience will come in handy in dealing with day to day customers and after service. Multi tasking and a satisfied customer is the most reliable means of marketing.
I started off my career as a breakfast chef assistant at protea hotel Ikeja for 2 years, was promoted to Restaurant, as a cashier for a year, and my career as a restaurant person started. Then I moved to sorjourner hotels as the head waitress for 3 years, I’m currently with God’s Touch apartment as the F&B manager.
I went to Lagos state university and studied Industrial relations and Personal management. In year 2011
