Gold

Food Science and Technology graduate with hands-on experience in restaurant kitchen operations, food preparation and food hygiene. Brings approximately two years of practical experience at Item 7 Restaurant, Enugu, alongside Industrial Training experience at Crush Cafe, Gwarinpa, Abuja. Reliable, detail-oriented and comfortable working in fast-paced kitchen environments, with a strong understanding of safe food handling, cleanliness and teamwork.

Seeking to contribute these skills as a Kitchen Assistant / Steward at Enugu International Hospital.

Kitchen Assistant / Restaurant Staff - Item 7 Restaurant, Enugu, Nigeria - Enugu, Nigeria

Approximately 2 years

• Supported daily kitchen operations, including food preparation and meal production.
• Prepared ingredients through washing, cutting, seasoning and portioning.
• Assisted with cooking and preparation of meals for customers.
• Maintained clean, sanitary and organized kitchen work areas.
• Handled food and ingredients in line with good hygiene practices.
• Assisted with food storage, ingredient organization and general restaurant duties.
• Supported the team during busy service periods and maintained an efficient workflow.

Industrial Training (SIWES) – Kitchen Assistant - Crush Cafe, Gwarinpa, Abuja - Gwarinpa, Abuja

Industrial Training Placement

• Assisted kitchen staff with food preparation and general kitchen duties.
• Maintained clean and organized workstations and supported kitchen sanitation.
• Followed food hygiene and safety procedures in a professional restaurant environment.
• Assisted with cleaning and proper handling of kitchen utensils and equipment.
• Worked collaboratively with kitchen staff to support smooth daily operations.

B.Sc. - Food Science & Technology - Enugu State University of Science and Technology (ESUT), Enugu (2025)