Halimat Badmus

I have hands-on experience in food preparation, hygiene management, and service support through my training and work in residential, hotel, and culinary school environments. These experiences have trained me to maintain clean food areas, handle fresh items safely, work efficiently as part of a team, and interact politely with customers and colleagues. During my experience as a residential chef and kitchen assistant, I developed strong discipline, attention to cleanliness, and a customer-first mindset.

I am hardworking, reliable, and eager to learn.

Residential Chef and Kitchen Assistant

Developed strong discipline, attention to cleanliness, and a customer-first mindset. Maintained clean food areas, followed hygiene standards, and ensured customers felt comfortable and welcome.

Culinary Arts - Culinary School