Ralph's Kitchen

To achieve professional excellence by working with a dynamic and vision oriented team and establishment, that gives room for career growth and personal development, thus aiding the acquisition of necessary skills, knowledge and desire, such that as a team, I can be renown solution provider to challenges in our line of business, thereby meeting and subsequently surpassing the establishments overall goals and objectives.

Head Chef - Gaza Lagos, Club/Resto Lounge - 15, Hakeem Dickson Road, Lekki Phase 1, Lagos

(2024)

Chef - Sora Lagos - 15th Floors Trinity Towers

(2023 - 2024)

Head Chef - Vault Resto Lounge - 9, Sesegbon Street, Ikeja, Lagos

(2022 - 2023)

Head Chef - Raphspdy’s Nigeria / Danfo (Bristos & Dives) - Shoprite Alausa, Ikeja, Lagos

(2020 - 2022)

Sous Chef - Regent Hotel & Suites - 25, Joel Ogunike Street, GRA Ikeja, Lagos

(2018 - 2020)

Sous Chef - Papa Jung Eatery - 5, Segun Irefin Street, Ikotun Lagos.

(2017 - 2018)

Chef Departie - A & B Foods & Confectionaries - 128, Idimu Road, Lagos

(2016 - 2017)

Cook - Vicmore Catering Services - 2, Oladipo Enitan, Ejigbo, Lagos.

(2014 - 2016)

National Diploma - Business Administration - Delta State Polytechnic, Ogwashi Uku (2011 - 2023)

West Africa Examination Certificate (WAEC) - Quest Comprehensive College (2006 - 2012)

First School Leaving Certificate (FSLC) - Quest Nursery & Primary School (2000 - 2005)