Kitchen Dining jobs in Bulacan

KITCHEN CITY

Job Title: Service Crew Job Location: Lufthansa Technik Philippines Job Description: The Service Crew is responsible for providing excellent customer service by taking orders, preparing food and beverages, maintaining cleanliness, and ensuring customer satisfaction. They perform various tasks in the

Assist in food preparation, cooking, and plating chicken and other menu items Maintain a clean and organized kitchen, adhering to health and safety standards Prepare ingredients, including chopping, peeling, and portioning Assist with dishwashing and sanitizing kitchen equipment and utensils Collabo

Job Description Dining Staff Customer Service Order Management Table Service Sanitation Teamwork Kitchen Staff Set up station, cutting of vegetables and meats Cook food according to standards Keep work area clean all the time Serving customer Helping the customers through the order process Practice

Assist in food preparation, cooking, and plating chicken and other menu items Maintain a clean and organized kitchen, adhering to health and safety standards Prepare ingredients, including chopping, peeling, and portioning Assist with dishwashing and sanitizing kitchen equipment and utensils Collabo

Assist in food preparation, cooking, and plating chicken and other menu items Maintain a clean and organized kitchen, adhering to health and safety standards Prepare ingredients, including chopping, peeling, and portioning Assist with dishwashing and sanitizing kitchen equipment and utensils Collabo

Dining Staff Greet and seat customers courteously. Take accurate food and beverage orders and relay them to the kitchen. Serve dishes promptly and professionally. Handle customer inquiries and resolve complaints politely. Maintain cleanliness of tables, chairs, and dining area. Assist in setting up

Job description Kitchen Team Members: Prepare the food order indicated in the Order Slip (OS) by following the Standard Procedure per station. Maintain the orderliness within the kitchen and stock area by putting the right things in place (systematic arrangement) and maintaining things at the right

Kitchen Team Members: Prepare the food order indicated in the Order Slip (OS) by following the Standard Procedure per station. Maintain the orderliness within the kitchen and stock area by putting the right things in place (systematic arrangement) and maintaining things at the right place (standardi

QUALIFICATIONS Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent. Fresh graduates are encourage to apply. Related working experience is an advantage. Willing to work on a shifting schedule,

*Job Summary:** As a Service Crew member, you will be the face of our restaurant, responsible for delivering exceptional customer service, preparing food items, and maintaining a clean and welcoming environment. You will work closely with other team members to ensure smooth operations and a positive

*Key Responsibilities:** Customer Service: *Assist in greeting and serving guests, ensuring a positive dining experience.* Food Preparation: *Learn to prepare food following restaurant recipes and standards.* Cleaning and Maintenance: *Participate in maintaining cleanliness of the restaurant, includ

A leading restaurant provider in Mandaluyong is seeking a Kitchen Supervisor responsible for overseeing daily kitchen operations to meet US Military standards. This role requires proven experience in high-volume kitchen supervision, strong HACCP knowledge, and effective leadership skills. The ideal

We are currently looking for motivated and enthusiastic **Dining & Kitchen Interns** to join our restaurant team. This internship opportunity will allow students to gain hands-on experience in both dining service and kitchen operations while learning the fundamentals of the food and beverage ind

A leading hospitality company in Makati is seeking a skilled individual to assist the Executive Chef in managing kitchen operations and staff. The ideal candidate will have at least 5 years of culinary experience in a fine dining setting and strong leadership skills. Responsibilities include develop

A leading manpower management company in Mandaluyong is seeking a candidate for a food preparation role. You will set up the station, cook according to recipes, and maintain cleanliness in the work area. The ideal candidate should have a vocational diploma in a food-related course, have good knowled

A leading fine dining establishment in Cavite is seeking a passionate Kitchen Hot Chef. The role involves preparing high-quality dishes, collaborating on menu creation, and maintaining kitchen standards. Ideal candidates should have at least 1 year of experience in fine dining, creativity in recipe

A fine dining establishment in Tagaytay is hiring a skilled Kitchen Cold Chef. The role involves preparing exquisite cold dishes while maintaining high food safety standards. Ideal candidates have experience in a similar role, showcase creativity in dish presentation, and can work collaboratively wi

MEGA I.N.T.E.L Manpower Management Inc. On-site - Mandaluyong 1-3 Yrs Exp Diploma Full-time Overview Job description and related information as provided. Job Description Employee Recognition and Rewards Incentives Government Mandated Benefits Insurance Health & Wellness Accidental Death & Dismemberm

A luxury hotel in Manila is seeking a skilled culinary professional responsible for supporting the Main Kitchen Team in ensuring high-quality food preparation and presentation. The ideal candidate will have experience as Chef de Partie or Junior Sous Chef in a 5-star hotel, creativity in dish develo

A leading restaurant in the Philippines is seeking a Sous Chef responsible for overseeing a specific section of the kitchen and maintaining high standards of food preparation and service. The ideal candidate should have a minimum of 2 years' experience in a fine dining environment, knowledge of food