Restaurant Manager - 1,086+ job offers

Max's Group Inc.

Yellow Cab, part of Max's Group, Inc., is seeking a Restaurant Manager to oversee day-to-day store operations at our Makati branch. You will lead a high-performing team, drive branch sales, and ensure food quality, service, and food safety standards are consistently met. This role requires a minimum

Mecer Consulting Limited

Mecer Consulting Limited is seeking a Restaurant Operations Manager to oversee daily restaurant operations and ensure top-quality service. The role requires a graduate qualification and a minimum of 3 years’ experience in F&B, including experience in creating coffee beverages and mixed drinks. Y

Vikings Group of Companies

Vikings Group of Companies is seeking a Restaurant Manager in the Philippines, deployed to Baguio with immediate start. You will lead daily operations, ensure guest satisfaction, and uphold high service standards with decisive judgment on guest concerns and operational decisions. The role requires a

Vikings Group of Companies

Vikings Group of Companies seeks a Restaurant Manager for the Vertis North outlet to lead daily operations, ensure seamless service, and coordinate kitchen activities for consistency in guest experience. The ideal candidate holds a bachelor’s degree in hospitality or related fields, has proven resta

Jollibee Group North America

Yoshinoya Jollibee Foods Inc. in Pasay is seeking an Assistant Restaurant Manager to support the Restaurant Manager in driving sales and delivering outstanding customer service. The role requires a degree in a related field and 1–2 years of leadership experience in service industries. You will help

Mc Wilson Corporation

Mc Wilson Corporation in Mandaluyong, Philippines is hiring a Restaurant Manager to oversee daily operations and ensure a high-quality guest experience. This full-time, on-site role leads front-of-house and back-of-house teams, coordinates staff schedules, and maintains service and safety standards.

We are looking for qualified and experienced Restaurant Managers to oversee daily restaurant operations, lead and develop store teams, drive sales and profitability, and ensure excellent customer service. The ideal candidates are hands-on leaders with a strong sense of ownership, operational experti

Job description: ● Understand the purpose, intent, rationale, mechanics, requirements and desired outcome of all company driven programs and initiatives; become the internal advocate of these programs and ensure all staff are aligned and working towards the same goals ● Develop business strategies,

Job description Key Responsibilities Supervise and coordinate all resort departments, including front desk, housekeeping, maintenance, and food and beverage. Develop and implement strategies to improve guest satisfaction and retention. Handle guest complaints and resolve issues promptly to ensure a

Mary Grace Cafe

The Dining Shift Manager provides hands-on training in various aspects of restaurant operations, in front-of-house (FOH) management, customer service, staffing, inventory control, and financial management. S/he will work closely with experienced managers to learn how to ensure efficient operations,

The Shift Manager oversees daily restaurant operations during assigned shifts to ensure high-quality service, exceptional cleanliness, guest satisfaction, and seamless team coordination. Operating in a fast-paced Korean BBQ dining setup, you will lead the front-of-house (FOH) and kitchen teams, proa

Fruitas Holdings, Inc.

WE’RE HIRING: RESTAURANT MANAGER Lead the Team. Own the Business. Grow With Us! Your next big career move starts here! Are you a hands-on leader who knows how to run a restaurant, inspire a team, deliver excellent customer service, and drive business growth? Do you want to be part of a growing food

Restaurant Manager – Samgyupsalamat Katipunan Location: Katipunan, Quezon City Employment Type: Full-time Join the Samgyupsalamat Team! We are looking for an experienced and results-driven Restaurant Manager to oversee the overall operations of our restaurant. The ideal candidate has strong leadersh

Job Summary The Restaurant Supervisor is responsible for overseeing the daily operations of Shah Kebab Restaurant to ensure excellent customer service, food quality, cleanliness, and operational efficiency. The position involves supervising restaurant staff, maintaining compliance with company polic

The Moment Group

₱23,000 - ₱26,000 /month

We are looking for a highly organized and service-oriented Restaurant Supervisor to oversee daily restaurant operations and support the management team in maintaining excellent customer service, operational efficiency, and team performance. The ideal candidate has proven supervisory experience, stro

Restaurant Manager – Samgyupsalamat Imus, Cavite Location: Imus, Cavite Employment Type: Full-time Join the Samgyupsalamat Team! We are looking for an experienced and results-driven Restaurant Manager to oversee the overall operations of our restaurant. The ideal candidate has strong leadership skil

Good Eats by SSI

Join Shake Shack - Be a Part of Our Team! Learn more about us here: https://shakeshack.ph/ Store Assignment: NAIA Terminal 3, Pasay Are you ready to supervise a dynamic store, lead a strong team, and serve top-notch food with exceptional customer service? Shake Shack is looking for passionate leader

Jollibee Group

The Restaurant Manager is responsible for the development and achievement of the store business objectives such as Sales and Profitability targets, customer satisfaction & Food, Safety and Cleanliness standards; People Management and Development; and Stores adherence to operating systems and sta

Standard Bread – SM Megamall Branch Key Responsibilities Oversee daily dining operations and ensure proper execution of opening and closing duties. Assist the Restaurant Manager in coordinating staff activities and maintaining smooth operations. Lead and monitor dining personnel to ensure efficiency

We are seeking a hands-on Restaurant Manager to drive the pre-opening rollout and daily operations of our new Japanese teppanyaki-inspired concept at SM Nuvali. You will be responsible for building a high-performing team, maintaining profitability, enforcing operational SOPs, and delivering an extra