Khemcy Muyna

To obtain a position in the hospitality industry where I can utilize my strong interpersonal skills, communication skills and teamwork abilities to support operational efficiency and ensure positive interactions with guests.

Cashier/Receptionist - Crown Legacy Hotel - Baguio City, Benguet, Philippines 2600

(2025-02 - 2026-06)

• Audited in stock and monthly inventory records and reconciliation report.
• Accurately handle cash, credit, debit transactions and issue receipts manually.
• Addressed inquiries and provide information to guests in a helpful manner.

Cashier/Server - Ramen Nagi Camp John Hay - Baguio City

(2024-08 - 2025-02)

• Managed cash and credit transactions accurately, processed payments, and maintained a balanced cash register through Point of Sales (POS) System.
• Assisted in monitoring inventory levels, restocking supplies, and managing food safety standards.
• Took customer orders, processed them efficiently, and ensured timely delivery of food and beverages.

On-the-Job Trainee - Hotel Grande - 2 Outlook Dr S, Baguio, 2600 Benguet

(2024-01 - 2024-04)

• Assist the Chefs in preparation and in making dimsums for stocks.
• Assist the Chefs in cutting ingredients such as meat and vegetables for the international buffet.
• Assist the chefs in frosting and decorating the cakes for the international buffet.
• Assist the chefs in measuring the recipe for baking.
• Assist in the preparation for the set-up for the buffet operation.
• Buss out and dish out during the operations.
• Makes bedding and assists in dusting furniture and rooms.
• Collects garbage from the public area.

Bachelor of Science - Hospitality Management - Saint Louis College City of San Fernando, La Union (2020 - 2024)

Senior High School - Accountancy, business and management - Saint Louis College City of San Fernando, La Union (2018 - 2020)

Junior High School - Bacnotan National High School (2014 - 2018)