Professional Food Technologist and Registered Chemical Technician
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A Professional Food Technologist and a Registered Chemical Technician with more than ten years of solid experience in Quality Assurance and Quality Control System.
Leader and Process Authority in thermal processing validation. Resource speaker in GMP, HACCP, Food Safety, Food Defense and Food Fraud.
Safety and Quality Systems documentation and a trained Food Safety Auditor. Knowledgeable in FDA Regulatory Process and FSSC 22000 compliance.
QUALITY CONTROL MANAGER - SYSU International, Inc.
(2022-07 - 2026-03)
QUALITY ASSURANCE SUPERVISOR - SYSU International, Inc.
(2016-10 - 2022-06)
Quality Assurance Technician - SYSU International, Inc.
(2012-09 - 2016-09)
Bachelor of Science - Chemistry - University of the Philippines in the Visayas (2011 - 2017)
Bachelor of Science - Chemistry - University of the Philippines Diliman