Food Science Graduate
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A motivated Food Science & Technology graduate with a 4-year BS degree and over 5 years of experience in the restaurant and hospitality industry. Skilled in customer service, communication, team coordination, and restaurant operations. Possesses strong expertise in handling cash transactions, order management, inventory tracking, and restaurant workflows through I POS software.
A dedicated and results-oriented professional committed to delivering excellent customer experiences and contributing to organizational success.
Restaurant Supervisor - Salateen Restaurant - Swabi
(2024-01)
Billing Software Operator - Mollana Shinwari - Swabi
(2022-01 - 2024-12)
Waiter - Zaika Mehal Restaurant - Anbar Interchange
(2020-01 - 2022-12)
Bachelor of Science (BS) - Food Science & Technology - University of Swabi (2022-01 - 2026-12)
FSc (Pre-Medical) - Pre-Medical - The Quaid-e-Azam College Swabi (2021-08)
Matriculation (SSC) - Bards School and College Lahore Swabi (2019-04)
