Uzair Farhad
Head Chef
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About
Experienced Head Chef with expertise in Pakistani cuisine, BBQ, and culinary operations. Skilled in menu development, recipe costing, kitchen management, food safety, inventory control, and team leadership. Proven ability to maintain high food quality standards and manage kitchen teams effectively.
Experience
Head Chef - Toor Hotel Apartments - Bahria Town, Lahore
(2024-05)
Head Chef - Breaking Bread & Café
(2023-11 - 2024-05)
Head Chef - Babaaz Cuisine & Café - Lahore
(2023-07 - 2023-10)
Assistant Chef - Breaking Bread & Café - Johar Town, Lahore
(2023-01 - 2023-07)
Fast Food Pizza Assistant Chef - Cheeser Da Cheese - Lahore
(2022-07 - 2022-12)
Pakistani Chef (Hot Plate & Grills) - French Corner - Lahore
(2021-11 - 2022-07)
Pakistani Chef - Chaye Khana
(2019 - 2019)
Intern - Ramada - Pakistan
(2018-05 - 2018-10)
Education
Diploma - Culinary Arts - CHIP College (2017-11 - 2018-04)
Intermediate - Commerce - Commerce College Qasim Pur
Matriculation - Public School
